Ice cream maker

A domestic ice cream maker or ice cream maker is a machine used to make small quantities of ice cream for personal consumption. Ice cream makers may prepare the mixture through the hand-cranking method or by employing an electric motor. The resulting preparation is often chilled through either pre-cooling the machine or by employing a machine that freezes the mixture.
An ice cream maker has to simultaneously freeze the mixture while churning it so as to aerate the mixture and avoid ice crystals. As a result, most ice creams are ready to consume immediately. However, those containing alcohol must often be chilled further to attain a firm consistency.
Some machines, such as certain lower-priced countertop models, do require that the resulting mixture be frozen for an additional time period after churning is complete.

Name	Ice-cream Maker
Rated Voltage	AC 110-120V, 220-240V,
Frequency	50-60 Hz
Capacity	1.5L
Power	12W
Product size(CM)	19.5*19.5*23
Box size(CM)	23.2*23.2*29.5
Carton size(CM)	47.5*24.2*31.5
N.W. (KG)	6
G.W. (KG)	8
20GP(PCS)	1728
40GP(PCS)	3520
40HQ(PCS)	3960
Functions	Cover with clear transparent plastic
Mixer spoon with white transparent plastic
Easy to clean and operate
Detachable motor with On/Off switch button
Coolant liquid inside body
4 anti-slip rubber feet under the base